Brazilian Superfruit Establish to Eradicate Cancer Cells

Brazilian super fruit kills cancer cells addition to the buzz adjoining the Brazilian Acai berry.

A freshly fulfilled University of Florida study has added to the buzz adjoining the Brazilian Acai berry. The study is one of the first to make inquiries the many states attributed to the Acai fruit.

In it's study, six different chemical extracts were made from Acai berry pulp, and each extract was organized in seven concentrations.

At least 4 of the extracts killed a great many cancer cells when useful for 24 hours or more. Anywhere from 35 percent to 86 percent of the cancer cells were cracked, depending on the exacting take out and concentration.

Relating to Stephen Talcott, an junior professor with UF's Institute of Food and Agricultural Sciences, the study showed extracts from Acai berries triggered a self-destruct rejoinder (apoptosis) in up to 86 percent of leukemia cells tested

Talcott, however, cautioned against reading too much into the results, noting that the tests were run against cancer cell cultures and not on human test subjects.

Still, the results are exciting. In the last year, the Brazilian berry has really taken off in the United States. It has also caught the concentration of many companies who are now generating products that include the Acai berry.

Although, Acai berries are thought to be one of the richest fruit sources of antioxidants, other antioxidant rich fruits have been shown to eradicate cancer cells in similar studies.

Antioxidants are ingredients that may look after cells from the damage caused by unstable molecules known as free radicals. Free radical damage is theorized to be one of the main causes of cancer. A plenty amount of antioxidants are thought by many to short-circuit this development by interacting with and stabilizing the free radicals and may stopping the damage that they do to healthy cells.

Experts are not speaking on just what outcome antioxidants have on cancer cells in the human body, because of the many other lifestyle factors that have to be factored into the equation.

Many anecdotal statements have been made for the Acai berry. And traditionally Indians in the Brazilian rain forest have used it in ways as different as food, house thatching, drink, diarrhea, jaundice, fevers, and as treatment for many other health ailments.

The University of Florida study is a welcome step near getting away from some of the statements of Acai and subjecting it to illicit studies.

"A lot of statements are being made, but most of them haven't been tested scientifically," Talcott said. "We are just beginning to understand the density of the Acai berry and its health-promoting possessions."

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